P01 – TAU FOO FA KING WITH GULA MELAKA

A very popular Chinese dessert that is soft and silky in texture, served warm with Gula Melaka (palm sugar).

P03 – SAGO PUDDING (TAPIOCA PEARLS)

P04 – EGG SAGO PUDDING

P05 – ABC (ICE KACANG)

Ice Kacang is a typical Malaysian dessert that everyone loves! Shaved ice topped with grass jelly, corn, red bean, skinless peanuts, sultanas and drizzled with Gula Melaka (palm sugar), red sugar syrup and mixed milk.

P07 – BANANA SPLIT WITH ICE CREAM

Fresh banana served with vanilla, chocolate and strawberry ice cream, with syrup and whipped cream on top. Ice cream cone on the side.

P08 – PAPPA ICE CREAM

A scoop of chocolate and strawberry ice cream served in a waffle basket topped with banana slices, whipped cream and a mint leaf.

P09 – BANANA FRITTERS WITH VANILLA ICE CREAM

Deep fried banana served with vanilla ice cream, with drizzled honey and icing sugar sprinkled on top.